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  • Pai cow is Orangutani cows of South Australia that’s widely known for its quality meat and milk. It’s said to have originated from the Great Barrier Reef of South Australia. It’s considered as a sign of resilience, very good fortune, fertility and luck and many believe it to be the most powerful animal they could own. Now, the Pai cow is raised for milk and meat in Australia. While there are lots of different kinds of the Australian cattle breed, they all have one thing in common: Their meat is great!

    The ideal time to create this white-colored milk is during summer and spring. And though other sorts of cows produce less than it, this number still ranks very high. In terms of the quality of the milk, it is just like the quality of the meat. It’s excellent vitamins, minerals, hormones and enzymes.

    So how does this South Australian superhero come to be on the market? There are several theories behind this. One theory is that the Pai cow was designed by accident. Before trying to market it as a brand, ranchers discovered it ill and abandoned it in a field, but as it healed, it started to produce good milk which led to this renowned South Australian brand.

    But one thing is apparent — No legitimate farmer would raise a sick cow. It’s said that the dairy industry in Australia is worth AUS 10 billion (USD 7 million) annually. That makes milk a very lucrative commodity and 먹튀치킨 makes merit the primary reason farmers market it to consumers.

    The major selling point of merit milk is the consistency of its quality. Milk produced by this variety has a higher proportion of whey protein. That’s why it is also used in cooking. Consider adding some cream or yoghurt on top of its smoothie or milkshake.

    As for the origins of the rare breed, there are some theories out there. Some say it came from Mongolia. Some say it was brought by the Chinese during trading. And there’s the other theory that the Pai is really a Bornean black cow or an ancestor of the Asian Greyhound. No matter what the history, the fact that these cattle are protected by the Australian government makes it a prime breeding source.

    So where can you buy Pai beef? The best place to go is from a specialist online retailer. They generally have better tasting beef and have much fresher products compared to most local retailers. If you are lucky, you’ll encounter a few ranchers selling their old Bornean stock online. However, if not, there are loads of reliable wholesalers on the internet who stock the whole variety of Pai products.

    Whether you want beef, veal, lamb or goat, you can not go wrong with a piece of this unique Australian animal. Their meat is considered healthy and their horns are used for body parts in Oriental medicine. But most importantly, the purity of the beef and the way it is organically farmed means that the beef is as pure and free of any genetically modified components as possible.

    While it’s certainly not technically grass fed (the cows are simply fed grass), some producers claim to be. So the question is whether that really matters. On one hand, many consumers may prefer beef which is more naturally organic. On the other, the tag’grass fed’ is currently largely meaningless. There’s no official definition for grass-fed cattle and the majority of meat inspectors don’t check for this anyhow.

    The price is hard to pin down. Prices tend to vary between one to two thousand Australian dollars per cow. The higher prices are attributed to the quality of the cattle and the fact they’ve usually been fed a mixture of grains and organic feed. Naturally, it’s hard to say whether this will change in the future but as with all beef the pricing will continue to fluctuate based on factors like the overall market trend for steak.

    So what do you need to think about these beef cows? The best option is to start off buying from an independent farmer. Not only will you get more for your money, you will also avoid being influenced by cowboys seeking to earn a fast buck.

    For a detailed and comprehensive discussion of farming the Pai Cow, check out our website. We have a range of information covering farming, feeding, breeding and raising the cows in a natural environment. We welcome any questions or comments you may have. Please contact us via email or phone. Our team is happy to offer you information on all aspects of farming, cattle and wildlife.

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